Olio Extravergine d’Oliva Toscano - Terre del Cotto
1 - Pendolino
It is subtle and delicate to the nose, the fresh and ripe olive can perceived with a strong smell of almonds. It is very pleasant to the mouth and confirms the typical flavour of the ripe but fresh olive mated with almond. Bot long but harmonic and elegant finale.
2 - Frantoio
It offers fresh, aromatic scents of grass to the nose. It addresses the mouth with a brief sweet note that afterwards leaves space for the sweet and sour flavour of the cardoon. Very long finale with persistent sensation. Olfactory intensity 5
3 - Moraiolo
To the nose it clearly gives out the scent of the olive. In the mouth the sweet taste exchanges place with full bitter notes, even if not too strong considering the vintage. In the finale it expresses spicy notes very long but not too persistent Olfactory intensity 5
4 - Leccino
It gives the nose scents of radicchio and greens. In the mouth it offers notes of aromatic herbs, of chicory and racket. The finale is long and intense with persistent spicy notes.
CONTACTS AND INFORMATION
- Via Imprunetana per Tavarnuzze, 50, 50023, Impruneta, Firenze Italy
- +39 (055) 202 5041
- +39 (055) 201 1669